Cake pops

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Cake pops. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cake pops is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Cake pops is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Cake pops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake pops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Cake pops estimated approx 10 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Cake pops using 4 ingredients and 7 steps. Here is how you can achieve that.

Cake pops are easy to make and favourite of kids

Ingredients and spices that need to be Make ready to make Cake pops:

1. As required Vanilla /any flavour cake bread
2. 1/2 cup Chopped Dark Chocolate
3. 1/2 cup Chopped White chocolate
4. Stick as required

Steps to make to make Cake pops

1. Crumble the cake bread and mix melted chocolate in it to form a dough like mixture
2. Make small ball of these mixture
3. Melt dark chocolate and white chocolate by double boiler method
4. Dip the stick into melted chocolate and insert in cake ball and keep them in fridge for at least 15 minutes to set
5. Now dip the ball carefully into the melted dark chocolate / chocolate of any colour
6. Now with spoon pour melted white chocolate on the cake pop
7. Let it for setting in fridge for at least 15 minutes :cake pop ready sprinkle and garnish with chocolate vermicelli,sugar ball of your choice

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