Fiesta Bowls

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Fiesta Bowls. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Fiesta Bowls is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Fiesta Bowls is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Fiesta Bowls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fiesta Bowls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Fiesta Bowls using 9 ingredients and 2 steps. Here is how you cook that.

You can eat this as is or over tortilla chips for nachos or in a large flour tortilla for a burrito

Ingredients and spices that need to be Get to make Fiesta Bowls:

  1. Spanish rice
  2. Chuck roast
  3. Pico de gallo
  4. Guacamole
  5. White queso
  6. Cotija cheese
  7. Sour cream
  8. Black beans (not pictured but optional)
  9. 1/4 lime

Steps to make to make Fiesta Bowls

  1. I slow cooked a chuck roast for 8 hours then shredded it. Prepared a boxed Spanish rice mix as directed and made my own pico (see recipe). I mixed 1/2 cup of the pico with two avocado to make spicy guacamole and bought a jar of white queso.
  2. Layered them starting with rice then the roast, queso, sour cream, pico, guacamole, sour cream and cotija cheese crumbled up.

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So that is going to wrap this up for this special food Steps to Prepare Perfect Fiesta Bowls. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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