Homemade Red Velvet Swirl Brownies

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Homemade Red Velvet Swirl Brownies. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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To begin with this recipe, we must prepare a few components. You can have Homemade Red Velvet Swirl Brownies using 15 ingredients and 16 steps. Here is how you cook that.

Happy Valentine's Day

Ingredients and spices that need to be Make ready to make Homemade Red Velvet Swirl Brownies:

1. 3/4 cup flour
2. 1/2 cup melted butter
3. 1 cup sugar
4. 1 Tablespoon vanilla
5. 1/4 cup cocoa
6. 1/2 cup chocolate chips
7. 1 teaspoon vinegar
8. Pinch salt
9. 2 eggs room temperature
10. Red food coloring or beetroot juice
11. Cream Cheese Mixture
12. 1 egg
13. 270 gms cream cheese
14. 1 teaspoon vanilla
15. 1/4 cup sugar

Instructions to make to make Homemade Red Velvet Swirl Brownies

1. Preheat oven 350F/180C
2. First layer of brownie
3. Mix butter, sugar, cocoa, 2 tsp of vanilla, vinegar, and salt in a bowl.
4. Add in 2 eggs until combined.
5. Add small quantities of red food coloring or beetroot juice. Mix until you get a deep red color.
6. Stir flour into mixture until combined.
7. Add in chocolate chips and mix (set aside 1/4 cup of brownie batter)
8. Pour batter into a lightly oiled 8 x 8 dish use parchment paper for an easy cleanup.
9. Second layer - cream cheese mixture
10. Blend cream cheese until fluffy with a whisk or hand mixer.
11. Add the sugar, vanilla and egg until combined.
12. Pour dollops of cream cheese mixture over the brownie batter.
13. Third layer
14. Drizzle the remaining 1/4 cup of brownie batter over the cream cheese mixture.
15. Using a sharp knife or toothpick, glide through the batter in lines to create swirls.
16. Bake at 350F/180C for 35-40 minutes or toothpick clean.

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