Tri colour puris

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tri colour puris. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tri colour puris is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Tri colour puris is something which I've loved my entire life.

Many things affect the quality of taste from Tri colour puris, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tri colour puris delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tri colour puris is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tri colour puris estimated approx 15 minutes.

To begin with this recipe, we must prepare a few ingredients. You can have Tri colour puris using 7 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Tri colour puris:

1. 2 cup whole wheat flour
2. 1/2 cup beetroot puree
3. 1/2 cup spinach puree
4. 1/2 tsp Ajwain (carom seeds)
5. 1/4 tsp salt
6. as needed Oil for frying
7. 1 pinch Chilli powder

Instructions to make to make Tri colour puris

1. Take flour add ajwain and salt.divide in 3 equal portions.
2. Take spinach and blanch a little.make puree.In one portion of flour add 1tbsp oil and spinach puree.make a dough if needs add water to make dough.keep aside.
3. Now boil beetroot and puree in mixer.take another one portion of flour add 1tbsp oil and beetroot puree and make a dough by using water if needed.
4. Now in left over portion add little more salt and chilli powder.add 1tbsp oil and make dough.now divide dough in big balls.
5. Take each ball one by one and flatten with rolling pin.little thick.
6. Take each and set one on the other.
7. Now roll it gently and cut in small pieces to make puris.
8. Roll each in puri size and fry in hot oil.
9. Ready to serve.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Tri colour puris. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!