Colourful Puri

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Colourful Puri. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Colourful Puri is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Colourful Puri is something that I have loved my entire life.

Many things affect the quality of taste from Colourful Puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colourful Puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Colourful Puri is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Colourful Puri using 19 ingredients and 11 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Colourful Puri:

1. For green colour
2. 1/2 cup Few methi (fenugreek leaves)
3. as needed coriander leaves
4. 1 green chilli
5. 1 tbsp mint chutney
6. For yellow colour
7. 1 tbsp turmeric powder
8. 1/2 tsp sesame seeds
9. 1/2 tsp carrom seeds
10. Red colour
11. as needed Cherry tomatoes
12. Pink colour
13. 1 Carrot chopped
14. Maroon colour
15. 1/2 beetroot chopped
16. As needed salt
17. As needed water
18. 2 cups Wheat flour (4-4tbspn for each colour divide them)
19. As needed oil for frying

Instructions to make to make Colourful Puri

1. For green colour: make paste of fenugreek leaves, coriander leaves and green chilli take it out in container
2. In a bowl add wheat flour, green paste, mint chutney add salt if needed and knead the dough
3. For pink colour: In a mixer jar add chopped carrots, water and prepare paste of it
4. In a bowl add wheat flour, carrot pulp, salt and knead the dough and prepare pink dough
5. For red colour: take cherry tomatoes in mixer jar add little water and prepare paste of it
6. In a bowl take wheat flour, salt and tomato puree knead the dough and prepare red dough
7. For Maroon colour: grind beetroots using water and prepare fine paste.. in a bowl add wheat flour, salt and beetroot pulp and prepare dough
8. For yellow colour: in a bowl take wheat flour, sesame seeds, carrom seeds, turmeric powder and salt use water for kneading and prepare dough
9. Prepare rotis of each colour and layer them..roll them and spread it..
10. Cut into pieces.. roll the cut pieces using flour and prepare puris of it..
11. In a frying pan add oil and let it heat and deep fry them and remove out in tissue paper and serve hot as a snack...

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Speedy Colourful Puri. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!